Multiple Course Gourmet Dinners
Prepared by our Chefs especially for you and up to nineteen additional guests. Cocktails and hors d'oeuvres will be presented in our state of the art kitchen, followed by a five course dinner to be served in our custom designed Client Tasting Room. Perfect for a quiet night out with friends or an impressive evening with clients. This unique package includes a multiple course surprise gourmet meal, wine, and service staff. Hands-on experiences are also available led by our talented team of Chefs to test your skills in our kitchens with "Iron Chef" Competitions (great for corporate team building events) or private cooking lessons. Limited times available. $65-$100 per person. Call now for reservations: 317-542-8333.
Sample Chef's Table Menus
Sample Menu 1 Course 1 Hunan BBQ Lamb and Asian Style Duck Confit Lettuce Wraps Course 2 Chicken Coconut Soup Course 3 Shrimp Trio
Course 4 Cinnamon & Star Anise Pork Tenderloin Medallion (Mu Op) served with Bakwan (crisp Celery Greens Fritter) Course 5 Dessert Trio
with Coconut Chocolate Ganache
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Sample Menu 2 Duck Sampler Blackened Duck Breast Dirty Rice and Ancho Onion Rings Duck Leg Confit Fresh Baby Greens, Fig Balsamic Vinaigrette and Applewood Smoked Bacon Duck Rillette Panini Foie Gras Roasted Red Pepper Soup Crostini and Artichoke Mint Pesto Pork Ribs Fennel braised, Golden Beet Butter, Asian flavored homemade Barbecue Saffron and Corn Mashed Potato Cake Pecan Crusted Grouper Fingers Truffled Macaroni and Cheese Balls Red and Green Remoulades Tidewater Coleslaw Warm Sticky Toffee Pudding Honey Caramel, Whipped Cream and Toasted Black Walnuts |